Make and share this Individual Frosty Pumpkin Custards recipe from Food.com.
Author: jrthrmn
I got this from Guideposts magazine . My husband really wants to try it so I am putting it here for safekeeping.
Author: Margie99
I've refrained from calling it a mousse because I know mousse connoisseurs will claim "there's no eggs, it's not a mousse!" But it comes out rich and velvety like any real mousse. A note about the portions:...
Author: horseplay
A rich and creamy sorbet, inspired from the classic drink. Spoon into frozen glass coffee cups or mugs, and top with a few coffee beans (bonus points given for using chocolate-covered coffee beans). From...
Author: skat5762
Make and share this Raspberry Cheesecake Shake recipe from Food.com.
Author: clanwood
From http://www.davidlebovitz.com/archives/2008/03/candied_bacon_i_1.html Like my butcher, I loved the salty taste of bacon with brown sugar, but I'm also going to be folding bits of candy bacon into Coffee...
Author: JubalHarshaw
Make and share this Frozen Banana Chocolate Chip Pops recipe from Food.com.
Author: JustaQT
Make and share this Banana Chocolate Chip Frozen Pops recipe from Food.com.
Author: dicentra
I created this recipe because it is the number choice for my kids at the local ice cream shop! It's closed all winter so this is a good way to get us through til the summer!
Author: jaime843
An extremely versatile yoghurt that goes well with any fruit, from putted fruits to berries. Discovered this in Donna Hay's "Flavours" cookbook
Author: KitchenManiac
These are similar to Jello Pudding Pops and very easy to make. My 5 and 8 year old help me make these all the time.
Author: Kerry Ciulla
Make and share this Strawberry Banana Smoothie Dairy Free recipe from Food.com.
Author: Twolittledudesmommy
Something I just kind of made up yesterday, after reading a few recipes online and "making do" with what I had available! I wanted something as simple as possible, making the most of my yummy yoghurt....
Author: kaitie10
Got these of a box of graham crackers. Looks like a easy and yummy cool treat. Sure to please the kiddies.
Author: chef FIFI
Posting this for Zaar World Tour. From The African Cookbook by Bea Sandler. Haven't tried this yet, but it sounded interesting. Prep time is approximate...just however long it takes to get the ice cream...
Author: Annisette
Make and share this Food Processor Ice Cream (Without Ice Cream Maker) recipe from Food.com.
Author: SaturaniumYT
I found this recipe in the local paper. I believe it was from former White House Chef Rene Verdon. I made it last year for a New Year's Eve Dinner and it was wonderful. I topped with raspberries to make...
Author: Lorianne1
These are little meringue cookies that are sandwiched with your favourite coffee ice cream or with caramel duluce. Give them a try, brings you back to the playground only grown up version.
Author: andypandy
Make and share this Devil's Food Chocolate Ice Cream recipe from Food.com.
Author: ratherbeswimmin
From "The Fitness Kitchen" by Shelly Sinton and inspired by Sally Schneider's recipe in "A New Way to Cook." Like a faux ice cream that tastes sublime without the heavy cream and sugar. Need frozen banana...
Author: Oolala
An easy no-cook desert I found on Prevention.com. GREAT for summer months. I have yet to come across "greek style" yogurt so I sub lowfat plain yogurt instead or use vanilla flavored yogurt and skip the...
Author: DarlaDoom
Make and share this Grape Juice Refresher recipe from Food.com.
Author: Audrey M
Make and share this Chocolate Pretzel Peanut Brittle Sundaes recipe from Food.com.
Author: Smuckersreg Toppings
This may seem silly to post this recipe (if you can call it a recipe), but this treat is one of my favorite winter memories as a kid. You can make this with your kids and if they like maple syrup, they'll...
Author: Sarah in New York
I have made this quite often for a dessert. To save time you can bake the oatmeal/butter mixture, and then crumble hours in advance, just make certain to crumble the mixture while it is still hot. I have...
Author: Kittencalrecipezazz
Make and share this Banana Split Sandwiches recipe from Food.com.
Author: Ck2plz
The yogurt shop where I enjoy this sweet treat offers a variety of yogurt flavors using organic ingredients locally sourced whenever possible. There are countless flavor combinations for a "custom-built"...
Author: COOKGIRl
OK, put away your fourchettes, you'll want to savour this delicious sorbet using a spoon! Fragrant, seasonal strawberries frozen with that quintessential Italian liqueur - Sambucca! And, just in case you...
Author: evelynathens
This is a low fat and no sugar recipe. The fat that is in here comes from the flax seed which is great for you and gives this sherbet a slight nutty taste. Make it for breakfast or have it as dessert....
Author: Rita1652
Make and share this Orange and Mango 'ice Cream' recipe from Food.com.
Author: kelly in TO
Make and share this Carob Banana Ice Cream recipe from Food.com.
Author: Mom2Eight
This is a no-cook ice cream with cream and eggs. You don't need an ice cream maker for it. I found the recipe in a binder stuffed full of handwritten recipes that I got in a boot sale last summer.
Author: Sascha
Make and share this Lemon Sherbet With Raspberry-Currant Sauce for 2 recipe from Food.com.
Author: jrthrmn
This Cherry Sundae is traditional treat that is served in German ice cream parlors during the summer. The recipe makes enough for 2-4 ice cream sundaes; 2 as a stand alone treat or 4 as dessert. You could...
Author: momaphet
A refreshing light dessert, serve with light cookies. Originally from "French Cooking - Eileen Reece".
Author: Derf2440
This recipe was published in Vogue from an Italian restaurant in Melbourne Australia (Caffe e Cucina). They serve it with pesto, olive oil, grissini sticks and pear slices as you would a cheese platter...
Author: Wendys Kitchen
This is a cheap and easy way to enjoy one of your favorite frozen treats. The whole family will enjoy this.
Author: Crystal Pannell
I get the Martha Stewart newsletters via e-mail, and decided to try this treat for my 15 year old sister-in-law's birthday/sleepover at my house. They were a hit with her and all her friends! My friends...
Author: Mrs. Carp
Make and share this Banana, Honey and Walnut Ice Cream recipe from Food.com.
Author: evelynathens
This came from Fitness Magazine, August 2007. I haven't tried this yet...but it looks healthy and delicious! I substituted Splenda for the sugar in the recipe. Cooking time includes freezing time.
Author: yogiclarebear
Make and share this Pineapple Mango Punch "Slush" recipe from Food.com.
Author: Food.com
Everyone loves hot fudge sundaes. The sweetened almond cream is divine, I would suggest using the Amaretto! And since Amaretto is liquid love... this recipe is perfect for your valentine! You can substitute...
Author: NcMysteryShopper
I haven't found fat-free pumpkin ice cream on the web yet, so I thought I would share the love. Rich and creamy with holiday goodness, it's hard to believe it's fat-free.
Author: Barefoot Caveman
These will cool you off on a hot summers day. Adapted from Better Homes & Gardens magazine. Cook time is freeze time. Feel free to try this with other frozen berries and different juices!
Author: Sharon123
This is a delicious fruity and creamy marbled ice cream recipie for ice cream makers. it is made using the custard method. As well as gooseberries it can be made with any fruit that needs to be cooked...
Author: Underground Ernie
My mum makes this every year around Christmas or New Years - it is so delicious! You can vary the flavor of ice cream with the seasons, though, like strawberry instead of peppermint, to make this a year...
Author: briosgaid
Adapted from "The Once a Week Cooking Plan" by J. Hilton. You can make these with purchased popsicle molds or 8oz plastic cups and wooden sticks inserted into them. Cook time is freezing time
Author: Pamela
Something fun for the kids to do during the winter. Found this in MetroParent magazine. Please note that the definition of clean snow is self-defined.
Author: Ducky
What happens when a cheese cake recipe merges with an ice cream pie recipe? You end up one extremely rich and sinful dessert. The only down fall is it is a bit labor intensive but Oh sooo worth it. The...
Author: Debbwl